Hero Mocktail (1 Drink)
I design one original, adult style mocktail built for balance, speed, and consistency. You receive a complete execution pack with precise specifications and prep guidance, so the drink can be delivered reliably by any team in real service.
What you get
1 original mocktail designed for adult balance and repeatable execution
Full spec sheet with measurements, method, glassware, ice, garnish, and service notes
Prep guidance with realistic substitutions and market ready options
Simple batching guidance if needed, including storage and shelf life notes
Menu ready description with flavor notes to help it sell
1 consultation call
1 revision round (up to 1 drink adjusted)
Delivery
2 business days
Best for
Single signature option, quick upgrade to a menu, events, or testing demand for zero proof choices.
What I need from you
Venue concept and service context
City and ingredient availability constraints
Target sell price range
Any must avoid ingredients and allergens
Preferred style direction (fresh, citrus, spicy, bitter, creamy, etc.), or “not sure”
Add ons
Rush delivery
Costing and pricing support
Extra revision round
Implementation call for the team
Design / graphics note
I do not provide menu graphic design or layout.
However, I deliver a designer-ready spec pack (structured text + all technical details) so your graphic designer can build the menu quickly and correctly.
Please share what you can from the list below:
Must have
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Venue concept and service context
Venue type, vibe, target guest, and where the drinks will be served (bar, dining room, event, etc.). -
City + country
For ingredient availability and realistic prep choices. -
Target sell price range
Per drink, or “not sure”. -
Sweetness preference
Dry, balanced, or sweeter, plus any “no-go” styles (too spicy, too bitter, etc.). -
Allergens and must avoid ingredients
Nuts, dairy, gluten, coconut, egg, honey, caffeine, etc. -
Service speed and volume
Busy bar, hotel lounge, event, low volume, high volume.
Helpful (if available)
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Menu goal
More sales, better guest experience, pairing, wellness focus, premium positioning, faster service. -
Preferred styles to include
Pick 2–3: fresh long, citrus, herbal, spicy, bitter, tea based, coffee based, creamy, sparkling. -
Equipment and constraints
Batching allowed, carbonation ok, blender ok, no specialty tools, limited fridge space. -
Glassware available or preferred serve style
Highball, coupe, rocks, Collins, etc. -
Ingredients you already stock or want to use
Tea, shrubs, cordials, syrups, juices, NA spirits, premium sodas, bitters alternatives. -
Deadline + time zone
So delivery and revision timing stays smooth. -
Any reference drinks you like (optional)
Links or names are enough.
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