In the world of cocktails, the Trinidad Sour  is a standout. Its daring use of Angostura bitters  as the main spirit sets it apart, challenging traditional notions of what makes a drink work. Invented in 2009 by bartender Giuseppe Gonzalez , this unconventional cocktail has become a modern classic, loved for its complexity and audacious profile. In this article, we’ll explore the story of Angostura bitters , delve into the creation of the Trinidad Sour, and share the recipe f