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Preview what you’ll receive

Full System Package
(12 Drinks | 14 Days Delivery)

A complete cocktail menu system for venues that need more than a few new drinks added to the list.

This package is designed for venues that want a full menu system with stronger speed, clearer structure, better team handover, and more reliable execution across service.

average rating is 4.8 out of 5, based on 15 votes, ratings
“Very strong option for venues that need more than creative ideas.”
Samir K. | Operations Manager

What this package solves

Many cocktail menus underperform for predictable reasons.

They may look strong on paper, but service becomes slower than expected, prep is inefficient, batching is improvised, and consistency depends too much on one strong bartender.

This package helps fix that by turning twelve drinks into a more complete and repeatable menu system.
 

It helps you

Create a full 12-drink menu with stronger commercial and operational structure

Improve consistency with clearer specs, SOPs, and training logic

Reduce service mistakes with better prep, batching, and storage standards

Support faster execution with workflows built for real stations and real shifts

Replace a fragmented menu build with a complete system the team can actually run.
 

Need a different number of drinks?

Contact us for a tailored cocktail package.

Request a Custom Quote

What you receive
A complete package built to support both creative direction and real service performance.
 
It includes:
  • 12 original cocktails tailored to your concept, target guest, and target selling prices
  • Full spec sheets with exact measurements, build order, method, and service notes
  • Dilution and carbonation guidance where relevant
  • Prep and batching system with ratios, workflows, labelling structure, and station logic
  • Shelf life and storage standards with a simple QC consistency checklist
  • Glassware and garnish direction built for speed and presentation
  • Station SOPs and workflow guidance to reduce ticket time and prep waste
  • Junior team training notes for more repeatable execution across shifts and locations
  • Excel costing template included as a fillable cost model
  • Menu-friendly storytelling lines for each cocktail
  • 1 consultation step and 2 refinement rounds included
  • Designer-ready handover format for easier implementation
 
Delivered in 14 days. Need it faster? A rush option is available on request.
Graphic menu design is not included.
How it works

We start with a short consultation call to understand your venue, guest profile, service style, price point, and what role this cocktail menu needs to play in the business.

Based on that direction, 12 original cocktails are developed as one structured system, with flavour balance, prep flow, batching needs, service practicality, and menu fit in mind.

You receive the first version for review, and one refinement round is included for small adjustments before final delivery.

The final handover is designed to help your team launch a clearer, stronger cocktail program with more confidence within the stated 14 day turnaround.

Why venues choose this package

Venues usually choose this package when they need a serious menu launch, a full menu rebuild, or a complete handover system rather than a small set of drinks.

It helps create a stronger menu foundation, a clearer training structure, and a drink list that feels intentional instead of built piece by piece.

Best for bars, hotels, restaurants, opening projects, relaunches, and operators who need a complete service-ready system, not just recipes.

CASE STUDY
Andaz Prague  |  Czech Republic
Luxury menu standards, storytelling, and guest-facing execution

Challenge: A luxury hotel bar needed cocktail lists that were clear to brief, consistent to execute, and strong enough to support upselling.

Delivered: Seasonal list support, classic-spec training, storytelling guidance, and service training for the bar team.

Results: Seasonal lists ran at around 75% GP, training supported a team of 6 to 10 bartenders, and the menu contributed to an average check increase of around 8 to 10%.

The Double Strainer - Case Study Andaz 2.png
CASE STUDY
Hotel Indigo Bandung Dago Pakar
Karbon & Vinyl  |  Hotel opening project

Challenge: Two distinct hotel venues needed separate beverage identities, stronger commercial logic, and a signature menu structure that could hold up in real service.

Delivered: Menu architecture, cocktail development, batching logic, costing direction, and team handover built around operational clarity.

Results: Around 75% GP on signature lists, low-20s% beverage COGS, and tighter stock control after launch.

The Double Strainer - Vinyl Case Study 3.png
CASE STUDY
Nero Nero  |  Malaysia
Menu structure, service standards, and team consistency

Challenge: The venue needed a broader drinks offer and a clearer service framework for the team.

Delivered: Signature, classic, international, and mocktail menu structure, supported by training on SOPs, wine service, upselling, guest experience, and menu recipes.

Results: A more usable drinks range, stronger staff handover, and better consistency across service and menu execution.

The Double Strainer - Nero Nero pic 4.png

Customer feedback

★★★★★
“This package gave us a full menu system we could actually put into service. The specs, batching logic, and handover notes made the launch feel far more controlled from the start.”
Brooke A.
Beverage Director

★★★★★
“Very strong option for venues that need more than creative ideas. The workflow, SOP notes, and training guidance made the twelve drinks feel realistic for a real team, not just for one skilled bartender.”
Samir K.
Operations Manager

★★★★★
“Clear, practical, and much easier to execute than building a menu piece by piece. It helped us move faster from concept to service while keeping standards more consistent across shifts.”
Elena W.
Hospitality Consultant

Ready to build a full cocktail system?

Turn twelve drink ideas into a structured menu system your team can launch with more confidence, stronger consistency, and better operational control.

Need a Custom Cocktail Menu?

Need a different number of drinks or a more tailored cocktail setup?
Use the form below to tell us what your venue needs.

 

This form is for custom cocktail menu requests beyond the standard package sizes.

 

Tell us how many drinks you need, what kind of venue you run, and any launch timing or style direction we should know.

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