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When Beer Meets Bourbon: How to Make the Lager Whiskey Sour
The Whiskey Sour is a timeless cocktail, beloved for its balance of spirit, citrus, and sweetness, crowned with a velvety froth of egg white. But in today’s era of creative mixology, classics are meant to be reimagined. Enter the Lager Whiskey Sour - a twist that merges the malty bitterness of beer with the familiar structure of the sour, resulting in a drink that is complex, refreshing, and modern.


The Ultimate Pomelo Soda Recipe for High-End Cocktails
In the ever-evolving landscape of cocktail culture, house-made sodas are no longer just playful additions — they are the backbone of high-level zero-proof mixology and refined highball construction. Among these, pomelo soda stands out for its rare citrus complexity, delicate bitterness, and crystalline refreshment.


Twisting the Rob Roy "Like a Boss"
For cocktail enthusiasts who appreciate complex, smoky flavors with a surprising twist, "Like a Boss" combines a nutty sesame oil-infused scotch with rich, coffee-infused sweet vermouth. Balanced with orange and aromatic bitters, and finished with cherry wood smoke, this drink is an experience for both the palate and the senses. It’s the perfect blend of smokiness, spice, and bittersweet warmth—a delightful cocktail for slow sipping in cozy settings.


From Pomegranate to Pour: Crafting the Perfect Homemade Grenadine
Grenadine is a staple ingredient in many classic and modern cocktails, adding both a vibrant red hue and a sweet-tart complexity.


Exploring the Bold Fusion of Sesame Oil and Scotch Whisky
At The Double Strainer, we’re all about finding unique ways to elevate classic cocktail ingredients, and today’s spotlight is on a powerhous
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